Tuna cans recalled in 19 US states due to botulism risk

Tri-Union Seafoods has initiated a voluntary recall of canned tuna products sold at major retailers in the US due to the risk of botulinum contamination. This action follows the discovery of a manufacturing defect in the tuna box lids that could compromise the integrity of the product seal by exposing it to clostridium botulinum contamination, a bacterium that causes food botulism and can be fatal. The company has urged consumers to refrain from consuming the recalled products, emphasising that even if there are no discernible changes in taste or smell, the risk of contamination remains. Consumers are advised to return the affected products to the point of purchase for a full refund or replacement. Those exhibiting symptoms consistent with botulism, a condition that can be fatal, are instructed to seek immediate medical attention. It should be noted that there have been no reported cases of diseases associated with the recalled products to date, and the recall is being conducted for precautionary purposes. The recalled tuna cartons were sold in retail stores in Texas, as well as in 19 other states, including New Jersey, New York, North Carolina, Ohio, Pennsylvania, Virginia, Alabama, Arkansas, Arizona, California, Florida, and Georgia.